Spanish Collection

Prensal Blanc

The voice of an entire island

Technical Sheet

Appellation
Vin de la tierra
Grapes
100% Prensal Blanc
Vineyards of Origin
Sencelles, Majorca (Spain)
Soil Type
Calcareous, ferrous, very stony, of alluvial origin and relatively deep
Exposure
East
Altitude
20 m.a.s.l.
Training System
Spurred cordon
Planting Density
5,000 vines/ha
Unit Production
1.2 kg/trunk
Fermentation
Static decantation and fermentation in stainless steel tanks at controlled temperature.
Maturation
4 months in stainless steel tanks on its fine lees
Aging
3 months in bottle
Alcohol Content
13.5% vol
Roberto Cipresso

The Word of the Producer

Founder and Winemaker

It's the tale of the sun that ripens the fruit with exuberance and the sea breeze that sculpts its flavor.
This Prensal, in its chosen terroir, conveys a sense of happiness, a luminous energy that refreshes the soul.
It's generous on the palate, closing with the secret of the sea: a salty trail that isn't just a flavor, but the very memory of the island.

This is the true character of Prensal: an invitation to close your eyes and feel, for a moment, right there.

Roberto Cipresso

Tasting Notes

Visual Appearance

Sparkling straw yellow

Aromatic Sensations

Fragrant and exuberant aromas of white fruit (apple, pear), peach and tropical fruit of pineapple

Taste-Olfactory Sensations

The palate is smooth and rounded, enlivened by a lively freshness. Notes of ripe exotic fruit (pineapple and mango) with a long, savory finish.